A1 grease removal units, point source grease removal units, central grease removal units, grease traps, grease interceptors, grease gutters, clogged drains, drain filters, drainguards.

Grease Removal Units

	Point Source Grease Removal Units Units in the 15 - 50 GPM Range (0.95 - 3.15 l/s) range typically service more than one fixture or service a single fixture where head pressure is present. Fast Food Restaurants Sandwich Shops Basement or Vault Installations Restaurants on Septic or On-Site Systems Compact Locations
	Central Grease Removal Units Units in the 75 to 125 GPM (4.73-7.89 l/s) range are also necessary for basement or locations where significant head pressure is present. Full Service Restaurants & Cafeterias Hotels & Hospitals Casinos Prisons Schools Food Processing Facilities These units are suited for high-flow applications and those applications where multiple fixtures are being serviced.
	Superceptor The Superceptor® works in conjunction with an existing in-ground grease trap. Instead of removing grease from a point-source location, the Superceptor serves as a central grease removal system. It is ideal for those facilities that already have an in- ground trap installed into their system, and also best serves those facilities with a slab foundation. There are a variety of installa-tions for the Superceptor. They can be in-stalled in an equipment room, a vault, or even in an exterior location. Full Service Restaurants & Cafeterias Hotels & Hospitals Casinos Prisons Schools Food Processing Facilities
	Options We offer a full line of options to complement our line of kitchen grease removal systems. These options include performance-enhancing equipment such as additional solids strainers, air gap kits (for code-sensitive areas), alarm probes to warn of high levels of collected grease as well as other options. Click here to learn about the various Big Dipper options available to improve your installation!